Tuesday, February 12, 2008

Upper East Side Market


The weekly Green Market on the Upper East Side is splendid. I don't have many photos as I was too busy stuffing my face with delicious organic mousse, homemade mozzarella, peaches and multi-flavored hummus. Also unearthed some Miami restaurant gossip: The guys who are running the "Be Organic" table used to run A Organic restaurant and assured me they're looking for a space to reopen. Check out the market. Feel the neighborly love. Pretend we live in a food-conscious city. It happens every Saturday from 9am-3pm at 66th and Biscayne.

3 comments:

30 Dogs 30 Days said...

Hey, where were you at Vinitaly? Quit your day job!

sara said...

Sure was. This is my day job baby! Were you there? I found a new love - the Michele Chiarlo Barolo 2003. Love it!

30 Dogs 30 Days said...

I was there at 10:30 tasting the first of 21 wines, starting with six proseccos. Drank til 3. Favorite was the Veronese Corvina from Banfi. Next time say hello...baby