Wednesday, September 08, 2010

Avec 'appy 'our

The best thing about happy hour in France? The cheap booze, of course - a carafe of syrah for 10 Euros - and the free snacks. In addition to small cups of marinated olives we were treated to baskets of home made waffle chips constantly replenished by the ingenue waitress at Cafe Blanc, a sidewalk spot down the street from the Louvre.

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