11:00 Shopping bonanza at
2:30 Buy train tickets for next day’s 12-hour overnight trip to
3:30 Metro to People’s Park, a peaceful gem on
4:00 Peruse the collection at the MOCA (admission is 20RMB or $2.50).
Outside event managers are constructing a display for the dance party that will kick off the Fringe Shanghai Festival that night.
4:45 Late lunch at MOCA's rooftop café. Fantastic views of the park and surrounding skyscrapers. Nice gourmet pizza and coffee for 68RMB ($8).
6:00 After leaving the museum we walk through the park and don’t get too far before we happen upon Barbarossa, a soothing Moroccan lounge perched on a lake in the park. Happy Hour from 5-8 means we are in time for half-price drinks.
7:00 Walk to
9:00 Dinner at South Beauty 881, a high-concept restaurant complex featuring well-executed Sichuan Fusion cuisine and uber-stylish décor.
The setting is a converted banker’s mansion reconfigured by Japanese design firm Super Potato for a $7.5 million price tag. The space includes cozy colonial private dining rooms inside the mansion, a soothing outdoor patio with an Infiniti pool-style pond and a detached dining room outside whose wooden brick walls are reminiscent of a Jenga set.
The food is superb with plenty of spicy Sichuan dishes including marinated wood ear mushrooms (28 RMB, $4.50), braised green beans in ginger sauce (16 RMB, $2), individual servings of Dan-Dan noodles (8RMB, $1 each) and a fried fish platter (58 RMB, $7) that was prepared by shredding the fish, battering and frying it and covering it in a delicious sweet sauce. The artful presentations and surroundings are interesting enough to keep you entertained. The prices at South Beauty were incredibly affordable given that it is such a shmancy place. Dinner for three people including multiple beers came to about $50 (probably because we shied away from the pricier menu options including shark's fin and bird's nest). The love affair with
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