tag:blogger.com,1999:blog-16730036.post3470930483398017560..comments2023-10-26T10:24:51.378-04:00Comments on All Purpose Dark: Wagyu Sushi @ Blue SeaAnonymoushttp://www.blogger.com/profile/04831137286896982018noreply@blogger.comBlogger2125tag:blogger.com,1999:blog-16730036.post-19051143169841080152010-01-21T11:16:37.632-05:002010-01-21T11:16:37.632-05:00It's grounds for hari-kari over your sushi kni...It's grounds for hari-kari over your sushi knife. Mayonnaise I understand as the Japanese are gaga for it - both spicy and straight-up. But cream cheese is a misguided American addition.Sarahttps://www.blogger.com/profile/09801110870828047555noreply@blogger.comtag:blogger.com,1999:blog-16730036.post-74984534122345642932010-01-21T00:58:01.544-05:002010-01-21T00:58:01.544-05:00Damn, that sounds good. Totally agree about cream...Damn, that sounds good. Totally agree about cream cheese too. No thanks. Sushi chef in Seattle told a customer who asked for a salmon cream cheese roll that his dad would cut off his hands if he suspected there was cream cheese in the restaurant hahaSteveBMhttps://www.blogger.com/profile/10203167407546384904noreply@blogger.com